Bowling Green, OH – DayMark Safety Systems’ is introducing a new kitchen automation system, designed to transform the way restaurants, quick-service retailers, and non-commercial kitchens safely prepare the food they serve consumers.
Key to the platform is DayMark’s new Gateway, virtually an “app store” for the foodservice industry.
“These cloud-based apps are designed to help professionals in the [food] industry, ensuring the food they serve is safe, healthy, and meets regulatory requirements,” says Jeff Gayer, VP of Product Development for DayMark.
According to Gayer, Gateway’s key components include the following:
MenuCommand™, an app designed for use at the corporate level, providing a centralized management and communication system for menu data, training materials, and other critical information.
MenuPilot™, this app takes information from MenuCommand so it can be shared with one or hundreds of foodservice operators around the globe.
Nutritics Insight, a companion app allowing users to build and manage their ingredients and recipes in a single system.
Matt85™, is a hardware bundle that includes an Android tablet and a Bluetooth-enabled label printer, available exclusively through DayMark.
Gayer adds that the system has several new features and benefits that should be welcomed in the foodservice industry, including:
- Enhanced communication. Shelf life, nutritional facts, allergens, and prep data stored in the cloud and accessible anytime, anywhere, so food service workers can share the same procedures. This also allows for quick and easy food labeling.
- Real-time updates. Menu changes or new compliance regulations can be communicated to all locations instantly.
- Simplified, company-wide learning. Training videos and recipe cards can be created and shared at all sites, providing consistent and thorough staff training.
- Security. The entire cloud-based system keeps data safe and secure. Plus, all updates are handled automatically over the Internet, eliminating the need for USB drives or downloads from FTP sites.
“DayMark is taking steps to revolutionize kitchen automation,” Gayer says. “The Gateway system is a major step in that direction.”
The Gateway system will be on display at the upcoming National Restaurant Show in Chicago, May 19-22, 2018.
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About DayMark® Safety Systems: A CMC Group Company
Established in 1989, DayMark Safety Systems provides the food service industry with efficient, economical, and innovative labeling, as well as other food safety products and services. For more information, contact DayMark by phone at (800) 847-0101 or visit online at www.daymarksafety.com. When you Partner with DayMark, The Difference is Night and Day™.
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